100% Full Blood Wagyu Beef
Top quality beef from your local farmers. 100% Wagyu genetics for unmatched marbling.
An initial deposit of $1000 is due with completion of this order. The remainder of the payment will be due after the hanging weight is determined at $8.95/lb hot hanging weight.
We have live cattle ready for processing with a 3 week lead time. All our cattle are slaughtered in Benson, VT.
Please see the cut sheet for the order details, contact us for further customization. There is an estimated ~300 pounds of cuts produced per half.
Space required: 3 areas of 20x20x18 inches.
Top quality beef from your local farmers. 100% Wagyu genetics for unmatched marbling.
An initial deposit of $1000 is due with completion of this order. The remainder of the payment will be due after the hanging weight is determined at $8.95/lb hot hanging weight.
We have live cattle ready for processing with a 3 week lead time. All our cattle are slaughtered in Benson, VT.
Please see the cut sheet for the order details, contact us for further customization. There is an estimated ~300 pounds of cuts produced per half.
Space required: 3 areas of 20x20x18 inches.
Top quality beef from your local farmers. 100% Wagyu genetics for unmatched marbling.
An initial deposit of $1000 is due with completion of this order. The remainder of the payment will be due after the hanging weight is determined at $8.95/lb hot hanging weight.
We have live cattle ready for processing with a 3 week lead time. All our cattle are slaughtered in Benson, VT.
Please see the cut sheet for the order details, contact us for further customization. There is an estimated ~300 pounds of cuts produced per half.
Space required: 3 areas of 20x20x18 inches.